Pacific Harvest Atlantic Dulse seaweed Leaves 15g
Ingredients: Dulse (Palmaria palmata) seaweed 100%.
Country of Origin: Grown in EU (Ireland or France). Packed in New Zealand.*
We work with harvesters operating in an organically certified area. We test our seaweeds for contaminants according to the ANZ Food Code.
Storage: Dulse is light sensitive and may lighten in colour if exposed to sunlight for extended periods of time. Store in a cool, dry place away from direct sunlight. Seaweeds are hygroscopic, meaning they absorb moisture from the air, so seal securely once opened.
Discover 8 Effortless ways to use Dulse everyday.
Eat leaves raw or roast for a delicious salty snack
Wrap dulse leaves around food parcels, or chop into any meal.
Add raw flakes to smoothies, sprinkle as a condiment, use to add natural smoky flavour to any meal.
Raw or smoked dulse flakes are simply delicious with eggs, potatoes, soups, fish, chicken and family favourite recipes.
Replace salt with Dulse flakes in savoury baking, or add to butters. The options are endless.