Orgran Gluten Free No Egg Egg Replacer 200G

$7.99

Orgran Gluten Free No Egg Egg Replacer 200G

No egg  egg replacer for baking can be used to make meringues, pancakes, desserts and cakes.

5 in stock

Orgran Gluten Free No Egg Egg Replacer 200G

INGREDIENTS: Potato Starch, Tapioca Starch, Raising Agent (Calcium Carbonate), Acidity Regulator (Citric Acid), Stabiliser (Vegetable Gum: Methylcellulose).

DIETARY REQUIREMENTS:

GLUTEN FREE

DAIRY FREE

EGG FREE

VEGAN

WHEAT FREE

YEAST FREE

GMO FREE

SOY FREE

KOSHER

FODMAP FRIENDLY

NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES

NO ADDED MSG

 

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