Lotus Baking Powder 125G



Lotus Baking Powder is a perfect ingredient to make your baked goods fluffier and lighter. Unlike yeast, it doesn’t leave any fermented aftertaste. Our baking powder is free from gluten, GMOs, and animal products, making it a vegan-friendly option. Additionally, we take pride in excluding any additives like aluminum, sodium aluminum sulfate, or sodium aluminum phosphate in our formula.

7 in stock

SKU: 9317127060949 Categories: , , , , , Tags: , ,


Lotus Baking Powder is gluten free and used for increasing the volume and lightening the texture of baked 900ds. Baking powder is generally. used as a substitute for yeast to reduce fermentation flavours.


Packed in a facility that also Process tree nuts, milk, soy, sesame seeds and lupin.

Packed In Australia


Potassium bicarbonate (501), calcium carbonate (170) monocalcium phosphate (341)

Store sealed in a cool, dry place away from direct sunlight


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